Flourtown Outings and Events Manager
Holly Huntoon joined the PCC team in June 2016 as the Assistant Food & Beverage Manager. Holly studied Tourism and Event & Meeting Management with a focus in Club Management and a minor in Spanish at Niagara University in New York. Her college internships included time at The Country Club of Rochester, Rochester, New York and Colombia Country Club, Chevy Chase, Maryland. Part of her collegiate studies also included a semester abroad in Barcelona. Holly has been working in the hospitality industry since she was 15 years old and has a strong passion for bringing an excellent experience to the members she serves.