Host a Holiday Party

Host Your Holiday Party at The Philadelphia Cricket Club

It’s time to have some fun and celebrate the season. This holiday season come celebrate with us at The Philadelphia Cricket Club! Our team can host any celebration and make the process smooth and stress-free for our host(ess). From small family gatherings to large company parties, we will exceed your expectations. 

We are happy to accommodate any special food and beverage requests. Please do not hesitate to speak to our Director of Catering, Megan Freeman, about customizing a menu that best suits your tastes.

During the 2016 holiday season we have availability to host events at  both the St. Martins Clubhouse in Chestnut Hill and the Wissahickon Clubhouse in Flourtown (December only).

Our food and beverage minimum for Flourtown events is $3,500 before tax and service. If you are interested in hosting a buffet dinner at Flourtown, we request a maximum of 80 guests and for a plated service we ask for a maximum of 60 guests.   

Please contact Director of Catering, Megan Freeman at or 215-247-6001 ext. 210 for more information and to book you holiday party today!


2016 Holiday Seated Dinner Menu

Cocktail Hour

PCC Domestic Cheese Board, Assorted Jams, Breads

(Choice of One Appetizer served with Rolls & Butter)
Butternut Squash Soup, Cranberry Coulis, Cinnamon Croutons
Harvest Greens, Shaved Brussels Sprout, Crispy Goat Cheese, Dried Figs, Honey-Sherry Vinaigrette
Caesar Salad, Crouton, Parmesan Cheese, Caesar Dressing

(Choice of One Entrée*)

PCC Jumbo Lump Cake
Fennel-Apple Slaw, Roasted Pepper Aioli

Grilled 6oz Beef Tenderloin
Horseradish Beef Jus

Grilled Free Range Chicken Breast
Fennel Spiced, Honey-Lavender, Grape Chicken Jus

Lemon-Basil Crust Salmon
Salsa Verde

Roasted Butternut Squash Risotto
Roasted Butternut Squash, Fried Sage, Saba

Grilled 3oz Beef Tenderloin and Crab Stuffed Shrimp
Whole Grain Mustard Jus

(Choice of One Dessert)

Warm Chocolate Cake
Raspberry Sauce, Vanilla Bean Ice Cream, Macerated Berries

Carrot Cake
Cream Cheese Icing, Candied Pecans, Raspberry Sauce

Crème Brulee
Whipped Cream, Sugar Cookies, Raspberry Sauce

$60 per person

*tax and service are not included in the price
*If you are offering a choice of two entrees, we will need your guests' entrée selections one week prior. For a third choice entrée option, all guests will be charged an additional $5 per person.
**The duo plate is considered to be two entrees and any additional entrée choice will be an additional $5 per person. We will have vegetarian options available for guests.